This year celebrate Independence Day on the 4th July in style at the acclaimed BBQ restaurant Q Grill, Chalk Farm as they invite you to commemorate the day with Red, White and ‘Q’ specials.
The menu, created by Executive Chef Lee Bull, will feature traditional American fare such as:
Rock shrimp hush puppies with smoked chilli dip – £8.50
Crispy corn dog topped with frenchies mustard in a butter bun – £9.50
Chocolate cheese cake with bourbon flaming cherries – £6.00
Q Grill have also created a unique red, white and blue cocktail called the ‘Watermelon Julep’ made with Maker’s Mark bourbon mixed with Apple Juice, Watermelon Jam, topped with lime and mint. This will be served alongside Q’s signature cocktails including the Caribbean Collins, the Rum DMc and the infamous Q House Punch. A live band and spectacular decorations will dress the rustic wooden interiors and provide an atmosphere as festive as anywhere in the USA.
These special dishes at Q Grill will be available on Independence Day, 4th July, for lunch and dinner only.
For bookings please email firstname.lastname@example.org or call 020 7267 2678.
29 – 33 Chalk Farm Road
London NW1 8AJ
Telephone: 020 7267 2678
Twitter: @QGrillLondon|Facebook: QGrillLondon|Instagram: @QGrill