Frozen cocktails, boozy shakes, decadent ice cream sandwiches and fizzy kulfi pops, introducing the Spice Cream Parlour!
Launching today, get a scoop of the action on the al fresco terrace at Anise – the chic, spice-infused City bar by Cinnamon Kitchen – with a modern Indian twist on a traditional ice cream parlour, keeping London cool and feeling sweet until the end of July.
Bigging up the booze factor, choose from a selection of frozen or shaken cocktails (all £8) including sweet serves like the Cinnamonilla with rum, cinnamon and mango; The Ginger Snap with gin, fresh galangal, ginger and pineapple; or The Spice Queen with lime-infused vodka, black pepper, chilli sugar and mango. Dip and sip with a new selection of ice-cream dippers – the decadent way to enjoy a cooling pop – with Kulfi sticks accompanied by a glass of Prosecco (£11.50). Choose between the Mango Sparkler or the Pistachio-colada.
Non-alcoholic shakes (£4) are also available, including Strawberry Fields with fresh British strawberries, coconut and creamy milk. A selection of treats will tempt sweet-toothed drinkers too, with ice-cream sandwiches (vanilla, coffee or cinnamon) and a daily-changing selection of ice-cream and sorbets.
Ideal for al-fresco cocktail catch-ups, the terrace is also the perfect space to retire for a sweet treat post-lunch or dinner. The terrace is covered so whether the weather is blissful and balmy or threatening rain throughout the Great British summer, spend some time at Anise – where there’s always a reason to indulge in sweetness and Spice Cream.
The Cinnamon Parlour will pop-up Monday – Friday from 12pm and Saturday from 6pm until 31st July.
Cinnamon Parlour at Anise
9 Devonshire Square
London EC2M 4YL
www.cinnamon-kitchen.com/Anise
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